Shihan Lipman is making preparations for a trip to Okinawa in November with a group of black belts to train in Kobudo with Sensei Hokama, as well as further Karate training. More information will be announced down the track.
The highlight of the year was undoubtedly Sensei Tetsuhiro Hokama’s visit to Australia in September. The 10th Dan master of Karate bunkai and Kobudo weapons spent a weekend with students from the four New South Wales Dojos, developing the skills of the senior grades and introducing basic techniques to beginners.
At the end of the weekend, Sensei Hokama awarded new black belt grades in Kobudo to Shihan Howard Lipman (6th Dan), Shihan Rick Cunningham (5th Dan), Sensei Mark Shelmerdine (3rd Dan), Sensei Paul Finnerty (2nd Dan) and Sempai James Campbell (1st Dan). Overall Sensei Hokama was most impressed with the standard of the KIMAA students at Kobudo.
Sensei Paul teaches the Bo to the beginners
Sempai James Campbell vs Sempai Jessica Den with the Bo, September 2012
Sempai Jon Ellis, Sensei James Sidwell and others with the Sai
Group Shot
Sensei Hokama & Shihan Lipman
Shihan Cunningham & Sensei Hokama
Shihan Lipman and Shihan Cunningham followed up Sensei’s visit by travelling to Okinawa in November for further training. The two Shihans also took Sensei to learn boomerang throwing and visit Jenolan Caves during his Australian trip. Photos of these have been added to the September article since it was originally published.
Shihan Cunningham with some of Aspley Dojo’s new students
National All Styles trophies won by North Coast KIMAA students
Members of Lismore and Ballina Dojos came down to Sydney for the grading and Sensei Hokama’s Seminar. Students from the North Coast also had great success in October, competing back-to-back in two tournaments. Saturday October 20th saw some compete in the Australian Kyokushin Karate Association tournament, and the following day in the National All Styles contest, both in Queensland. Many won places and trophies, and all represented KIMAA admirably.
Late 2012 also saw the launch of this new website. This new website aims to provide both visitors and members of KIMAA with accessible and comprehensive information on Kyokushin Karate and Kobudo. News articles, upcoming events, announcements, and the latest photo and video galleries across all five New South Wales and Queensland Dojos will be made instantly available to you. For live updates, you can click the “Follow” button in the bottom right-hand corner of your screen to receive an email notification every time a new event or gallery is posted. Otherwise, just keep checking in.
Dates for the Dojo closure periods are available in the calendar. The KIMAA instructors wish all a safe and happy holiday season. See you at training in 2013!
Aspley Dojo held its first grading on Tuesday November 27th. Four students were able to grade, which is excellent progress after the Dojo’s opening in September.
Kerry and Jermaine were graded to Senior Orange Belt (9th Kyu), Jim to Orange Belt (10th Kyu) and Sidney to children’s level-orange belt (10th Kyu Level 1).
The students received their new grades from Sempai Rob James and Shihan Rick Cunningham on December 1st. Shihan Cunningham was able to present the grades during his visit to Queensland to help run a Kyokushin seminar for Aspley Dojo’s students.
My wife Masumi, Shihan Rick Cunningham and I departed Sydney on Sunday November 18 and arrived in Okinawa Monday November 19. On arrival, we contacted Sensei Hokama and drove to his Dojo to meet him at 5:30pm. As always, our meeting with Sensei was most pleasant and he took us to dinner in the evening.
Sensei was busy on Tuesday, so Rick and I decided to show Masumi some of Naha (capital of Okinawa). In the morning, we visited Shuri-Jo Castle and in the afternoon went to Tsuboya, the old pottery village. Then onto Kokusai Dori for a little shopping! The evening was spent having dinner with Shihan Shichinohe, the Kyokushin Branch Chief and his wife Vera – both long term friends of mine.
On Wednesday morning we had our first training session with Sensei, and at this time were instructed in the use of the Kama (sickle) and our first kata with this weapon. Rick and I both enjoyed this session and found the Kama an interesting weapon. In the afternoon, Sensei took us to the Thalasso Spa in Ginoza, with his friend Chikako Chibana and he presented Masumi and I with a beautiful wedding gift – a wall hanging of a dragon, done by Chikako. We went then onto Ginowan for a Soba dinner.
The Kama
Thursday morning we had training with Sensei again, this time a new Bo kata – Sushi No Kon Dai. Rick and I were pleased to have yet again extended our knowledge. Friday morning saw more training and revision on the Kama kata and Sushi No Kon Dai.
We went to the restaurant of a close friend of Sensei Hokama on Friday evening. The friend was Sensei Miyazato. We enjoyed dinner and a show, which presented various demonstrations of Okinawan weapons, music and song. We were encouraged as guests to participate, which Rick and Masumi did. Following this, we were all dressed as old Okinawan Kings and Queen. We all had a turn in these outfits and Rick was quite impressed, and for a short time could actually envisage himself as Okinawan royalty, as did Masumi! I of course, accepted this with the modesty and dignity of a senior Shihan.
Howard & Masumi as royalty 1
Howard & Masumi as royalty 2
Sensei Miyazato, Howard, Masumi & Rick
Masumi & Howard in the Chinese Gardens
Saturday saw us with another free day so we went to Shureido Martial Arts shop, had lunch in the city, went to the Chinese Gardens, wandered around book shops and a little more shopping on Kokusai Dori.
In the evening we drove to the Dojo again to see the senior black belts, Shihan Arakawa and Sensei Seki, and to say our goodbyes to Sensei Hokama. Sunday morning saw us depart from Okinawa and arrive in Sydney on the 26th.
We all enjoyed our time in Okinawa. For Rick and myself it was time well spent as always with Sensei and we came away with yet more Kobudo knowledge from him. It was Masumi’s first trip to Okinawa, and it was a joy for Rick and I to be able to share these experiences with her.
Students from the NSW North Coast Dojos competed in two competitions this October up in Queensland.
The team did incredibly well in the Australian Kyokushin Karate Association titles, held on Saturday October 20. Many students competed in the full contact and non-contact events. Of these Rian and Jeremy won placements in the contact event (1st and 3rd), and Courtney in the non-contact event (1st).
The next day, October 21st, students also competed in the Queensland National All Styles. They entered in traditional weapons, point sparring, continuous sparring, kata and more. Jeremy Grey came 1st in continuous sparring, doing it the hard way with 2 draws and following on from the Saturday’s competition. Dianne Turner came 1st in the Queensland Veterans Women Continuous Sparring, and Trish Tan came 2nd in the same division. Trish also came 2nd in the point sparring at Kyu grade level. Those who did not win trophies still performed admirably, putting in the effort to train, to compete and perform their best.
North Coast team that competed at the National All Styles, October 21.
Sempai Rob James, with the endorsement of Shihan Howard Lipman, has opened a dojo in Aspley, Brisbane. Its first class took place on Tuesday September 18.
This exciting opening has extended KIMAA into Queensland, giving those living in Brisbane the opportunity to learn Kyokushin Karate as it was taught by Sosai Mas Oyama to Shihan Lipman, and as it has been taught to his students.
Shihan Lipman and Sempai Rob taught together in the early 1990s, before the death of Sosai Oyama.
Sensei Hokama came to Sydney at the invitation of Shihan Lipman and Shihan Cunningham. This invitation came after the success of 2009, and the considerable amount of time they have spent with Sensei over their numerous trips to Okinawa. This was Sensei’s second trip to Australia to teach at a seminar organised by KIMAA.
The seminar included Kobudo techniques and Kata, with Sai and Bo, as well as Kata and Kata Bunkai, Gyaku Waza, and some pressure point techniques. Sensei seems particularly fond of these! Those who have been subjected to such techniques before tend to move to the rear and push the more junior students forward, or Seniors who have not “enjoyed this experience previously”. The more senior group also learnt techniques and the first Kata with the Eeku, a new experience for many. KIMAA students from Sydney and the North Coast Dojos participated, as well as many guest Shihans and Senseis.
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The seminar went over Friday night at Turramurra, and all day Saturday and Sunday at Annangrove. This included a group dinner at Noodle City in Gordon on Friday, and a BBQ dinner at Shihan Cunningham’s on Saturday. The seminar was enjoyed by all with many new friendships formed.
Students were split into groups depending on their knowledge. Besides the adult classes, there were classes for children and adolescents, many of whom had their first experience with the Bo and acquitted themselves well. Sensei moved around these groups with Shihan Lipman so they all benefited from Sensei’s teaching.
In addition to the seminar, Shihan Lipman and Cunningham took Sensei to have some Boomerang throwing lessons with Albert, a full-blood Aboriginal, and he became quite proficient in a short period of time. After the weekend the Shihans also took him to Jenolan caves, which he thought was a great experience as he has a deep understanding of all things archaeological.
Albert teaches Sensei Hokama how to throw a boomerang
Sensei in action
Sensei Hokama, Albert, Howard and Masumi Lipman
Masumi, Howard, Sensei Hokama and Rick
Shihan Cunningham, Sensei Hokama and Shihan Lipman in Sydney Harbour
Shihans at the Three Sisters on their way to Jenolan Caves with Sensei Hokama
Sensei was most impressed by the standard of the students and the teaching ability of those involved, as well as the enjoyment and friendliness of the students.
The highlight of the seminar was Shihan Lipman being promoted to Renshi in Hokama Okinawan Kobudo and awarded the rank of Rokudan (6th Dan). In addition, Shihan Cunningham was promoted to be a full-fledged Shihan in Hokama Okinawan Kobudo and was promoted to the rank of Godan (5th Dan). Sensei Mark Shelmerdine received his 3rd Dan, Sensei Paul Finnerty the rank of 2nd Dan, and Sempai James Campbell the rank of 1st Dan, as well as some new Kyu grades.
Shihan Lipman and Cunningham will travel again to Okinawa on November 18th for one week for further training with Sensei.
Special thanks go to all those who helped with instruction and those who helped organise the BBQ. Very special thanks go to Kirsti, Shihan Cunningham’s wife, for organising food for a small army and making accomodation available for so many. Very special thanks also goes to Shihan Lipman’s wife, Masumi, for all her help with Sensei, taking care of him in their home and assisting with translation during training.
A small selection of photos are featured in the sideshow above. More photos, including individual shots with Sensei Hokama, are available on discs that can be loaned to KIMAA students from Turramurra and Annangrove Dojos.