The first KIMAA seminar of 2018 was held in Sydney, on the weekend of March 10-11, at Annangrove Dojo.
The focus of the seminar was Kyokushin Karate. Kihon and kata were practised at length, interspersed with fitness and sparring sessions. Tameshiwari (board breaking) and Kobudo (weapons) were also undertaken.
Saturday kicked off with an intense basics session with Shihan Rick Cunningham and Shihan Peter Olive. After everyone was suitably sweaty, the class turned its attention to partner work, Sanbon Kumite, leg blocks and defence, and bunkai from Pinan Ni.
After lunch, the seminar broke up into groups. Students not attempting a board break were assigned to a particular group and instructor to revise kata pertinent to their grade level.
For everyone else, Hanshi Howard Lipman led the class through tameshiwari. Hanshi introduced first-timers to the basics of board breaking, while more experienced karateka got some pointers before attempting larger breaks and multi-board combinations.
The class then recombined for an intense bag session, where students rotated through pairings to practise their roundhouse kicks.
Next was the Naihanchi kata. Shihan Idir Bahamid took the seminar through the kata, emphasising the importance of a solid stance and correct focus in the execution of techniques.
After studying the kata, the group loosened up for kumite. Kyu grades and the Little Lions had turns sparring the black belts. A few egos were bruised, but everyone enjoyed and learned from the experience.
That evening, Shihan Rick hosted a dinner for the out-of-Sydney guests and senior grades.
The next morning began with a suitably tiring basics session, led by Hanshi Howard.
After the basics, the seminar spent the rest of the day on self-defence, fighting techniques and kata revision, often broken into smaller groups by grade level. The group also revisited Naihanchi kata. The Kyokushin focus was briefly interrupted for a Kobudo session. Students had the option of learning a Bo, Sai or Eku kata, dependent on their experience level.
The class finished up after a final group session. The KIMAA seminars continue to be an important feature on the calendar for students to interact with members from other parts of the organisation, and for the instructors to ensure unity in technical standards and Kyokushin spirit. Thanks go to all the organisers, and those who made the effort to travel to Sydney.
The next KIMAA seminar is at the North Coast in May.
Training on the day was based around Kyokushin technique and kata, and considerable time was spent explaining this in detail.
Improvement could be seen in all students as a result of their efforts.
Hanshi Howard presented the students with certificates from their last grading. Sensei David was presented with his Fourth Dan grade in recognition of his long and devoted time teaching this martial art.
“My congratulations to Sensei David on a dojo well run and Yondan (4th dan) well deserved,” said Hanshi Howard.
The seminar brought KIMAA students from all over the organisation. Guests from other Kyokushin dojos also attended, including Sensei David Craigie and his Young Dojo.
Wednesday night’s training was held at Turramurra Dojo. Shihan Ken took students through bunkai – the self-defence application of techniques and moves from kata. The kata focused on in particular were more of a junior level, to teach the foundation principles required for the weekend. Shihan Peter Olive dutifully resumed his duties from the previous year’s seminar, serving as the ‘crash test dummy’ that Shihan Ken would demonstrate the techniques, pressure points and take-downs on!
Training continued along the same lines as Wednesday, but with some more advanced techniques and kata.
Shihan Rick Cunningham, Shihan Doug Turnbull, Shihan Peter Olive, Shihan Ken Ogura & Hanshi Howard Lipman.
After training, a group dinner was enjoyed at Noodle City in Gordon.
The seminar continued at 9 am sharp on Saturday 9th at Annangrove Dojo. Hanshi Howard formally introduced Shihan Ken to all the black belts, then led the group through a basics session.
The students were then broken up into smaller groups for rotating classes that lasted throughout the day. One group would be inside with Shihan Ken, while the others trained outside. Shihan Ken took the seniors through a new Eeku kata, and other groups through further bunkai and kata work. The others rotated between kata with Shihan Peter Olive, technique and focus with Sensei Idir Bahamid, the Sai with Sensei Mark Shelmerdine and the Bo staff with Sempai Alex Lloyd.
Sensei Ian Holdaway on the BBQ
The KIMAA NSW Far North Coast crew with Shihan Ken Ogura.
At the end of a long but enjoyable day, Hanshi Howard Lipman announced a few Kyu grade promotions in Kobudo, and three black belt promotions in Kyokushin. Read more here about the promotions of Shihan Idir Bahamid, Sensei Mark McFadden and Sensei Rob James.
Dinner for the out-of-Sydney guests and other seniors was held at Shihan Rick’s home. Thanks go to Shihan Rick Cunningham and his wife Kirsti for hosting Saturday’s dinner, and to Sensei Ian Holdaway for his lunch barbecuing efforts on both weekend days.
Training began early the next morning back at Annangrove Dojo. The day began with a session focusing on basics, movement, speed and power with Shihan Idir Bahamid. After this, the seminar split into smaller groups, with Shihan Peter Olive, Sensei Paul Finnerty, Sensei James Sidwell and Sensei Mark McFadden taking instructional duties for those not working with Shihan Ken. The black belts had intense kata sessions on both Saturday and Sunday with Shihan Peter, including kata demonstrations by Sensei Don Cheong.
Shihan Ken continued the same focus with the Kyu grades, while working with the black belts further on the Eeku kata, as well as Seipai and Saiha. Sensei Jon Ellis and Sensei Ben Ng took turns being the test dummies during the day.
The day ended with Hanshi Howard thanking those from out of Sydney for travelling, Shihan Rick for all his help with the organising and accommodation, and most of all Shihan Ken for coming to Australia again to instruct KIMAA students.
Hanshi Howard Lipman ended the day with some exciting news. After several days of intense training together, the students of KIMAA built a great rapport of those with Young Dojo, and Sensei David Craigie (3rd Dan) had a great time training with KIMAA’s black belts. It was announced on Sunday September 10 that Sensei David Craigie and Young Dojo are now a part of Kyokushin International Martial Arts Australia, the seventh dojo of the organisation.
Sensei David & Hanshi Howard
Sensei David & Hanshi Howard
Young Dojo with Hanshi Howard & Shihan Rick
The final training session was back at Turramurra Dojo on the Monday night. This evening was spent consolidating the week’s worth of knowledge, with Sensei Ben acting as Shihan Ken’s demonstration partner for the evening. There was also a greater focus on pressure points and conditioning.
KIMAA is delighted to have an ongoing relationship with Shihan Ken Ogura, such a widely regarded martial artist who is also an excellent teacher and friend of the organisation. We look forward to future training with Shihan Ken.